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Couscous

Couscous

Couscous is shelled, crushed, pre-cooked and then dried to a durum wheat semolina. It is does not require boiling to prepare, rather it has boiling water poured over it and is left to soak for at least 5 minutes. We stock conventional and organic couscous qualities in three grinds: fine, medium and coarse in a range of sack sizes.

Our range includes various forms and processing methods:

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    Coarse
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    Medium
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    Fine

Our products are available in different packaging:

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    Bag
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